Dinner Creations

Ribbons of mafaldine tossed with lemon, garlic, broccoli, and Parmesan in a silky, zesty sauce.

Creamy tomato soup blended with white beans and Greek yogurt for a protein-rich, comforting meal.

Golden Romano-crusted cutlets with a bright lemon-butter sauce and parsley; ready in 45 minutes.

Yogurt-marinated tandoori chicken, spiced with ginger, garlic and cumin, roasted or grilled until charred and juicy.

Savory meatloaf casserole with mashed potatoes and cheddar; quick to assemble and bake for family.

Toasted subs filled with juicy beef meatballs, marinara, and melted mozzarella for a hearty Italian-American sandwich.

Slow-cooked chicken in a creamy sun-dried tomato and garlic sauce, finished with Parmesan and basil.

Baked chicken layered with prosciutto and Fontina in a white wine tomato sauce. Classic Italian comfort food.

Tender meatballs in a rich, creamy tomato and basil sauce for a comforting, flavor-packed meal.