Discover Every Recipe

Everything you need to whip up something delicious is right here! hometastelab makes it easy—cook for yourself or loved ones and enjoy hometastelab.com's easy, flavorful creations anytime.

985 entries found in this collection. Pg 56 / 110

hometastelab’s Recipe Picks

Maple Glazed Chicken Thighs
Maple Glazed Chicken Thighs

Savory maple and Dijon glaze coats oven-baked chicken thighs for a sweet, savory weeknight main.

Turkish Shepherds Salad
Turkish Shepherds Salad

Bright Turkish salad of tomatoes, cucumbers, herbs with zesty lemon-olive oil dressing—ready in 15 minutes.

Bright Sushi Cucumber Salad tossed with cooled sushi rice and crunchy carrot
Sushi Cucumber Salad

Crisp cucumber, seasoned sushi rice, nori and a tangy-sweet dressing for a light, 25-minute Japanese-inspired salad.

Oven roasted Authentic Greek Lemon Potatoes Recipe, fragrant with garlic and oregano
Authentic Greek Lemon Potatoes

Mediterranean lemon potatoes with garlic, oregano and olive oil — crisp edges, tender inside.

Campfire-ready Pie Iron Pizza Pockets with bubbling cheese and herb aroma.
Pie Iron Pizza Pockets

Golden, cheese-filled pie iron pockets with sauce and toppings, cooked over a campfire in about 18 minutes.

Chilled Cucumber Pasta Salad tossed with feta, capers, vibrant herbs for picnics
Cucumber Pasta Salad

Crisp cucumbers, tender pasta, cherry tomatoes and creamy yogurt-dill dressing — a bright chilled side for warm-weather meals.

Warm Cozy Cheesy Garlic Chicken Wraps sliced in half, spinach and tomato peeking
Cozy Cheesy Garlic Chicken Wraps

Tender garlic chicken and gooey cheeses wrapped and grilled to golden, served with spinach, tomato, and red onion.

Bite-sized Firecracker Meatballs tossed in sticky hot sauce, green onions garnish.
Firecracker Meatballs

Juicy baked meatballs in a sweet, spicy, tangy firecracker glaze, finished with sesame and sliced spring onions.

Soft banana cinnamon rolls topped with sweet cream cheese frosting on a white serving plate
Banana Cinnamon Rolls

Fluffy rolls filled with sweet banana and cinnamon, topped with creamy glaze