Sear chicken, simmer in white wine and tomatoes, then fold in spinach for a bright, comforting gluten-free main.
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Sear chicken, simmer in white wine and tomatoes, then fold in spinach for a bright, comforting gluten-free main.
Juicy baked chicken with seasonal vegetables, lemon herbs and crumbled feta for a fresh weeknight dinner.
Silky fettuccine with golden mushrooms, nutty brown butter, and Parmigiano Reggiano cream sauce.
Marinated and grilled Portobello mushroom caps make a satisfying umami-rich plant-based main course.
Rich, velvety soup with roasted tomatoes and fresh basil.
Crispy Romano-crusted chicken with zesty lemon and savory pan sauce
Tender spaghetti squash in a rich, creamy cheddar cheese sauce for a comforting lighter twist.
Golden pan-seared salmon with rich, zesty lemon cream sauce. An elegant yet simple dish perfect for any night.
All-in-one comforting meal featuring tender chicken, creamy potatoes, and crisp green beans slow-cooked with herbs.