Dinner Creations

Succulent beef chuck roast braised slowly in red grape juice with vegetables and herbs, delivering fork-tender meat with subtle sweetness.

Hearty skillet with seasoned beef, sweet potatoes, and Southwest spices ready in 35 minutes.

Aromatic ground meat curry with warming spices, tomatoes, and peas, perfect over rice or with naan.

Hearty pasta bake with ground beef, melty mozzarella, and rich garlic butter tomato sauce.

Pickle-brined chicken breasts rolled with cheese and herbs, breaded and cooked until golden and crisp.

Tangy chicken lime soup with southwest spices, corn, tomatoes and cilantro, bright, warming, and quick to prepare.

Chicken breasts stuffed with creamy spinach, mozzarella and sun-dried tomatoes; seared and baked until golden.

Juicy marinated steak grilled to perfection with sautéed bell peppers and onions, served with warm tortillas and fresh toppings.

Hearty Mediterranean bowl featuring smoky grilled steak over fluffy couscous with fresh vegetables