Dinner Creations

Ground lamb and vegetables in gravy served in baked potatoes with golden mashed topping.

Golden crispy chicken with Romano and lemon pan sauce, finished with parsley and lemon wedges.

Tender salmon glazed with lemon, Dijon and garlic for a quick, healthy gluten-free main in under 30 minutes.

Oven-baked salmon drizzled with sweet, tangy, mildly spicy Bang Bang sauce — ready in 25 minutes.

Salmon fillets brushed with a honey-mirin teriyaki glaze, baked until tender and finished with sesame and spring onion.

Savory Japanese noodle bowl with tender udon, spicy tuna, and crisp vegetables in a fragrant dashi broth.

Tender shrimp with garlic cream sauce atop fresh zucchini noodles, offering a light and flavorful meal.

Marinated chicken in aromatic tomato sauce, paired with basmati rice and soft naan for a comforting meal.

Roasted sweet potatoes filled with fajita-seasoned chicken, bell peppers, onions, and fresh toppings for a vibrant meal.